Winery
Torelló
Grapes
40% Macabeu, 38% Xarel·lo and 22% Perellada
Vintage
2014
Aging
More than 40 months of aging in the bottle. Paraje Calificado
Appelation
Penedès
Winemaker
Paco de la Rosa Torelló
Production
10000
Wine Analysis
Alcohol: 11.5% Acidity: 6.2 g/liter pH: 2.9 Residual Sugar: 2.2 g/liter
Winery
Torelló
Grapes
40% Macabeu, 38% Xarel·lo and 22% Perellada
Vintage
2014
Aging
More than 40 months of aging in the bottle. Paraje Calificado
Appelation
Penedès
Winemaker
Paco de la Rosa Torelló
Production
10000
Wine Analysis
Alcohol: 11.5% Acidity: 6.2 g/liter pH: 2.9 Residual Sugar: 2.2 g/liter
Citric notes in the nose which provide freshness. Hints of quince and orange peel. Evolving aromas from the aging: brioche baked, vanilla from the barrels and hint of toast. Silky and unctuous entrance in the mouth. Creaminess and good balance. Full-bodied on the mouth.
• Peñín Wine Guide 2019: 94 points • Gilbert & Gaillard: 2018 Gold Medal • Meininger-Weinwirschaft: 93 points
