Winery
Castell Sant Antoni
Grapes
40% Xarel·lo, 30% Macabeu and 30% Parellada
Vintage
2012
Aging
+36 months
Appelation
Cava
Winemaker
Pere Canals
Production
20000
Wine Analysis
Alcohol: 12% Acidity: 5.5 g/liter pH: 3.0 Residual Sugar: 8 g/liter
Winery
Castell Sant Antoni
Grapes
40% Xarel·lo, 30% Macabeu and 30% Parellada
Vintage
2012
Aging
+36 months
Appelation
Cava
Winemaker
Pere Canals
Production
20000
Wine Analysis
Alcohol: 12% Acidity: 5.5 g/liter pH: 3.0 Residual Sugar: 8 g/liter
Golden color with bright reflections. Small bubbles. Notes of dried flowers, citrus, baking spices and croissant dough. Complex, smooth and persistent
• Peñín Wine Guide 2018: 93 points • Bacchus Awards 2018: Gold Medal • Giroví Awards 2018: Gold Medal • Gourmets Guide 2018: 94 points • Gilbert & Gaillard 2017: Gold Medal • 50 Great Cavas 2017: Silver Meda
