Winery
Celler La Gravera
Grapes
100% red grenache
Vintage
2019
Aging
Fermentation in Slovenian oak foudre (4 months with skins), 8 more months aging in foudre
Appelation
No DO
Winemaker
Pilar Salillas
Production
7099
Wine Analysis
Alcohol: 14.9%, Acidity: 4.2 g/L, pH: 3.76, Residual Sugar: 0.5 g/L
Winery
Celler La Gravera
Grapes
100% red grenache
Vintage
2019
Aging
Fermentation in Slovenian oak foudre (4 months with skins), 8 more months aging in foudre
Appelation
No DO
Winemaker
Pilar Salillas
Production
7099
Wine Analysis
Alcohol: 14.9%, Acidity: 4.2 g/L, pH: 3.76, Residual Sugar: 0.5 g/L
Appearance: Vivid ruby red color of
medium intensity and bright edges.
Nose: earth and fresh menthol on a cherry and pomegranate background. Toasted, mahogany and aniseed nuances. Fresh notes of Mediterranean undergrowth.
Palate: fluid and textured, fine-grained. Aromas of slightly glazed cherries, with a fresh touch of bay leaf and peppermint. Long, fresh and ethereal finish.