Winery
Empordàlia
Grapes
60% Carignan and 40% Grenache
Vintage
2013
Aging
9 months in new French oak barrels followed by bottle ageing (manolactic fermentation in the barrels)
Appelation
Empordà
Winemaker
Bernard Marty
Production
4000
Wine Analysis
Alcohol: 14.5% Acidity: 5.1 g/liter pH: 3.49 Residual Sugar: 0 g/liter
Winery
Empordàlia
Grapes
60% Carignan and 40% Grenache
Vintage
2013
Aging
9 months in new French oak barrels followed by bottle ageing (manolactic fermentation in the barrels)
Appelation
Empordà
Winemaker
Bernard Marty
Production
4000
Wine Analysis
Alcohol: 14.5% Acidity: 5.1 g/liter pH: 3.49 Residual Sugar: 0 g/liter
Intense, bright ruby hue. Aromas of very ripe fruit, such as plums and apricots, and exotic spices, such as vanilla and cinnamon, balanced with aromas derived from the wine’s ageing, such as leather and coffee beans. Intense on the palate with notes of liquorice, spices and very ripe fruit. Long finish with an impression of roasting conferred by the new oak.
