Pure Reserva Brut Nature

Mascaró

Sparkling

Winery

Mascaró

Grapes

80% Parellada and 20% Macabeu

Vintage

Non vintage

Aging  

24 months in the bottle with the lees

Appelation

Cava

Winemaker

Montserrat Mascaró

Production

40000

Wine Analysis

Alcohol: 12% Acidity: 6.8 g/liter pH: 3.1 Residual Sugar: 1.5 g/liter

Winery

Mascaró

Grapes

80% Parellada and 20% Macabeu

Vintage

Non vintage

Aging  

24 months in the bottle with the lees

Appelation

Cava

Winemaker

Montserrat Mascaró

Production

40000

Wine Analysis

Alcohol: 12% Acidity: 6.8 g/liter pH: 3.1 Residual Sugar: 1.5 g/liter

Tasting Notes

Golden color with green hues. Hints of peach and apricot coming through to a rounded and lively nose. This is a cava in its purest state. It is very dry and stimulating in the mouth. Its elegance and freshness makes this Cava, an ideal drink as an aperitif. Ideal with light seafood and fresh oysters.



Awards

• Berliner Wein Trophy 2010: Silver Medal • Gilbert & Gaillard 2013 Guide: Gold Medal • 50 Great Cavas 2014: 69 points

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